新澤西Anjappar Indian Cuisine:
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NJ Anjappar Indian Restaurant
Anjappar New Jersey specializes in non-vegetarian food with richly ground spices topped with a boiled egg, an essential part of every dish. Chettinad cuisine also offers sun dried and salted vegetables, which use every seed, fruit and legume that can be conceived of. The basic dishes are essentially South Indian such as dosais, parotas and idiappams.
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